Date: Sunday, 4th May | From Noon – 3 PM
Price: THB 2,790++ per person (including free-flow soft drink)
*Accor Plus members enjoy full dining benefits*
**30% Off for Online Booking – THB 2,388.24 Net. per person**
***Kids: THB 1,661.92 Net per child (children aged 6 to 11 years old)***
****Children below the age of 6 years dine free of charge****
*****Complimentary access to the pool*****
Join us on the first Sunday of each month for an indulgent brunch experience—and this May, we’re celebrating the season with a spotlight on exquisite asparagus creations.
Savor standout dishes like Asparagus Martini, Ostra Regal Oyster #4 with Asparagus Vinaigrette, and White Asparagus Velouté, alongside luxurious highlights including Poached Lobster, Lamb Leg, Confit Duck Leg, and Crispy Oyster Omelette. Dive into a premium spread featuring Steamed Mud Crab, Wagyu A5, Veal Tenderloin, and a live Pasta & Risotto station, complemented by sushi, nigiri, and fresh seafood galore.
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Finish on a sweet note with a decadent dessert lineup—from Strawberry Cake and Mango Sticky Rice to Raspberry, Chocolate & Orange Tart, and Hot Pancake Lava. All served with the soulful sounds of live jazz, this isn’t just brunch—it’s a feast to remember.
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